Because I am absolutely anxious to get started...we began with dinner.
The recipe:
Shredded chicken from whole chicken used to make broth
2-4 cups of bone broth
2 delicata squash, peeled, seeded and cubed
1 huge carrot, sliced
2 onions, sliced
1 salmon filet (for pregnant mama)
Salt and pepper
A few pinches of fresh thyme and oregano
1/4 lemon squeezed (big mistake!)
I just baked it all with the veggies completely on top of the salmon. I added an extra ladle of broth and the pre-cooked shredded chicken for the last few minutes to warm that up.
I strained some broth into fancy handled soup bowls for the girls (they chose their own colors). The chicken was served separated from the veggies. I included a steel straw for both to use if they preferred. I also offered a bribe- a tiny gummy and a regular sized gummy if you drink all the broth. I only filled the cup 1/4 full to make this an easy challenge.
The broth was pretty tangy due to the lemon. This was my mistake. DD3 said she didn't like it but slurped it up entirely. She even tried the delicata squash (I called it yellow pumpkin). Chicken is never hard for her to eat.
The Results:
DD5 seemed adventurous and set out to drink her broth, but stopped. She started dipping chicken in the broth, but stopped. She even tasted the delicata, but stopped after it caused her to dry heave. She hardly ate.
DD3 got her tiny and regular sized gummy made with lime juice, raw honey and Great Lakes Unflavored Gelatin, Kosher, 16-Ounce Can (Single) I cut the raw honey down by 1/3 and added a little water. I didn't want them to be too sour with extra juice. They turned out great! We have two sizes of silicon trays. The smaller ones allow for more of a true gummy bear taste and texture like these Freshware 30-Cavity Silicone Chocolate, Jelly and Candy Mold or I just cover the bottom on this size Wilton 2105-4889 Easy Flex Silicone 24-Cavity Bite Daisy Pan The kids do not seem to care which size, but I prefer the smaller size...it makes the gelatin flavor less obvious. This may not be noticeable to others but I have a serious addiction to the old-fashioned gummy bears...so I notice even subtle differences in the healthier ones!
Dinner was over. Bed time started with an Epsom and vitamin C detox bath....pjs on and that is when all hell broke loose. Both children were in shambles asking for snacks. I had nothing- so I heated up some of the shredded chicken in a pan with broth. They both ate a good amount of that and finally went to bed. DD3 was asking for a dozen other things--cashews, apples, almond butter, STEAK! Ha ha.
We shall see how breakfast goes--we are having the intro butternut squash soup from Healthy, Home & Happiness.
Preparation for Tomorrow:
Full Circle arrives in the morning. I finished peeling every piece of garlic I could find in my cupboard and froze them. My garlic press will crush frozen garlic so it shouldn't change anything to freeze them. I need to start making my kraut and pickles as soon as the delivery arrives. I filled the crock pot with a roast, half my sliced onions, 2 butternut squashes cubed/sliced and some chicken broth. I am thawing ground beef, another small tenderloin steak cut and beef bones. I can see why GAPS bloggers all say they have to have endless broth! We only did dinner and no one really drank much of it and we are already low! I had 2 Ball Mason Jars 1/2 Gal. full to start!
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